One Reason I Enjoy Fall

Apples.

My favorite apple in the world is Cortland, which I discovered in college at this great orchard that let you sample apples in their barn before you went and picked. And my friends and I sampled all of them and nothing beat the Cortland. It is slightly tart, very crisp and a good ripe one has the most pure white inner fruit I have ever seen.

And they are good for everything. Eating, baking, pies and sauce.

So imagine my delight when the orchard that is just down the road from us put "Cortland" on their sign of what is available. So, I went apple picking and came home with probably way to many apples. But, they are so tasty. So far I am made some apple sauce,

an apple pie

and an apple crisp. ( You also get to see the lovely shade of our counter tops in our house. It boarders some where between pink, coral and rust, I think.)

Thanksgiving makes me think of pumpkin too, so I also made a pumpkin pie for Thanksgiving and a Pumpkin Roll. However, we finished the pie before I could a picture and the pumpkin roll is in the freezer right now, so no pictures of theses. But they turned out very well and they were very tasty.

Hurray for fall foods!

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