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Good Food

I really do enjoy cooking and baking - when I have the time to do it. And the summertime is the perfect time to try out some new food and remake some old favorites.
Our supper last night - Shrimp Pasta Alfredo. Spectacular, but heavy on the garlic. It is a good thing I am home alone today.
Strawberry Rhubarb Pie - It boiled over like crazy in the oven, but the good taste certainly makes up for that.
Cinnamon Sugar Rhubarb Muffins (can you tell what is in season right now?) - basically the same recipe as the Rhubarb Bread that I like, but in muffin form so they bake up a bit better.


Kris said…
I left my back door open...feel free to drop the leftovers off any time!

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